A Peranakan favourite! This unique duck (Itek) dish has a signature aroma and unique taste that comes from the exceptional amount of coriander and other earthy spices used in the cooking. Sio is a Peranakan gravy that has a sweet and sour flavour with some assam sour-ishness. Words cannot describe it, you need to try it yourself!
Standard Portion serves 8-10 pax ($70)